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DAY SESSION IPA 4.8% - DUNA Brewery

DAY SESSION IPA 4.8% - DUNA Brewery

Regular price €2,37 EUR
Regular price Sale price €2,37 EUR
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🇱🇻 LATVIAN

SESSION IPA — DUNA Brewery (Kuldiga, Latvia)
A crisp and refreshing Session IPA with a strong hop character. The flavor profile is dominated by citrus, tropical fruits and light juicy nuances. Light body, 30 IBU bitterness and high drinkability.

Ingredients: water, barley malt, oat malt, wheat malt, hops, yeast
Allergens: contains gluten
Alcohol: 4.8% | Volume: 0.33 l
Store: +2 to +20 °C

Ideal for those looking for a light, crisp and modern IPA with a bright aroma.


🇬🇧 ENGLISH

SESSION IPA — DUNA Brewery (Kuldiga, Latvia)
A crisp and refreshing Session IPA with a clean hop-forward profile. Expect citrus zest, tropical fruit notes, and a soft, juicy touch. Light body, 30 IBU, and high drinkability make it an easy, modern IPA.

Ingredients: water, barley malt, oat malt, wheat malt, hops, yeast
Allergens: contains gluten
ABV: 4.8% | Volume: 0.33 l
Store: +2 to +20 °C

Perfect for anyone who enjoys a light, bright, aromatic IPA.


🇱🇹 LITHUANIAN

SESSION IPA — DUNA Brewery (Kuldiga, Latvia)
Refreshing, crisp, easy-to-drink Session IPAs with sharp, apynių characters. Skonyje dominuoja citrusiniai are tropiciniai fruits, juntamas lighavas sultingumas. 30 IBU bitter, light body has a modern aromatic profile.

Ingredients: water, barley grains, oat grains, wheat grains, hops, yeast
Allergens: contains gluten
Alc.: 4.8% | Volume: 0.33 l
Store: +2 to +20 °C

An excellent choice for those looking for a light, refreshing flavor is the aromatic IPA.


🇪🇪 ESTONIA

SESSION IPA — DUNA Brewery (Kuldīga, Latvia)
Krõbe ja fajtjav Session IPA clearly has a hoppy profile. Maitses dominate tsitruselised ja troopilised viljad, kerge mahlane nuance. 30 IBU, kerge keha ja excellent joodavus.

Koostisosad: vesi, odralinnased, kaeralinnased, nisulinnased, humalad, pärm
Allergeenid: contains gluten
Alcohol: 4.8% | Capacity: 0.33 l
Storage: +2 to +20 °C

An excellent choice for anyone who prefers to hunt, aromatize and balance IPAs.

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