Barrel Aged Gooseberry Gose 4.5%

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This special Gooseberry gose has been aged for 8 months in French winery barrels, giving the wine its characteristic length and aromatic nuances. The beer is fermented with organic gooseberries grown in Latvia, oat flakes, Himalayan salt and coriander.


Water, Wheat, barley malt, oat flakes, gooseberry juice, coriander, hops, yeast.Storage temperature: +2 to +20°C